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Crunchy Makhana
Makhana - Fiery Jalapeño (Flavoured Fox Nuts) | Crunchy Makhana
Crisp, olive oil roasted makhana coated in a tangy jalapeno masala. Green chili heat meets mustard, white pepper, garlic and oregano, with a hint of sweetness to balance the fire. Made for anyone who likes their snacks with a kick.
Rs. 20.00
Makhana (Fox Nuts), Edible Vegetable Oil (Olive, Antioxidant (INS 319)), Green Chili Powder (Jalapeno), Sugar, Rock Salt, Mixed Masala [Seasoning (Flavour Enhancer INS 621)], White Onion, Garlic, Mustard Powder, Oregano, Parsley, White Pepper, Nature Identical Flavour.
Serving Size: 11 g
Number of Servings: 1
Approximate Values
| Nutritional Information | Per 100 g | %RDA |
|---|---|---|
| Energy | 472.08 kcal | 3 |
| Protein | 7.69 g | — |
| Carbohydrate | 64.52 g | — |
| Total Sugars | 2.42 g | — |
| Added Sugars | 0.0 g | 0 |
| Total Fat | 20.36 g | 3 |
| Trans Fat | <0.01 g | 5 |
| Saturated Fat | 9.21 g | 5 |
| Sodium | 710.86 mg | 4 |
%RDA is based on a 2,000 kcal diet. Nutritional values are approximate.
Packed in a facility that also processes nuts, peanuts & sesame.
- Source of plant protein, supports muscle health
- Source of dietary fibre - aids in normal digestion
- Contains Calcium & Magnesium - supports healthy bones
- Naturally gluten free - A clean light daily snack
- Low in saturated fat - smart choice for mindful eating
- Place a pan on low heat & add a little ghee.
- Add approx 50 g makhana & roast the makhana on low heat, stirring continuously until golden & crunchy.
- Add salt and black pepper as per your taste.
- Mix well & enjoy a healthy & tasty snack while sipping tea/coffee.
Store in a cool dry place. Once opened transfer to an airtight container to maintain crispness.
Product Details
Crisp, olive oil roasted makhana coated in a tangy jalapeno masala. Green chili heat meets mustard, white pepper, garlic and oregano, with a hint of sweetness to balance the fire. Made for anyone who likes their snacks with a kick.
Ingredients
Makhana (Fox Nuts), Edible Vegetable Oil (Olive, Antioxidant (INS 319)), Green Chili Powder (Jalapeno), Sugar, Rock Salt, Mixed Masala [Seasoning (Flavour Enhancer INS 621)], White Onion, Garlic, Mustard Powder, Oregano, Parsley, White Pepper, Nature Identical Flavour.
Nutritional Information
Serving Size: 11 g
Number of Servings: 1
Approximate Values
| Nutritional Information | Per 100 g | %RDA |
|---|---|---|
| Energy | 472.08 kcal | 3 |
| Protein | 7.69 g | — |
| Carbohydrate | 64.52 g | — |
| Total Sugars | 2.42 g | — |
| Added Sugars | 0.0 g | 0 |
| Total Fat | 20.36 g | 3 |
| Trans Fat | <0.01 g | 5 |
| Saturated Fat | 9.21 g | 5 |
| Sodium | 710.86 mg | 4 |
%RDA is based on a 2,000 kcal diet. Nutritional values are approximate.
Allergen Advice
Packed in a facility that also processes nuts, peanuts & sesame.
Benefits of Makhana
- Source of plant protein, supports muscle health
- Source of dietary fibre - aids in normal digestion
- Contains Calcium & Magnesium - supports healthy bones
- Naturally gluten free - A clean light daily snack
- Low in saturated fat - smart choice for mindful eating
Traditional Use
- Place a pan on low heat & add a little ghee.
- Add approx 50 g makhana & roast the makhana on low heat, stirring continuously until golden & crunchy.
- Add salt and black pepper as per your taste.
- Mix well & enjoy a healthy & tasty snack while sipping tea/coffee.
Storage
Store in a cool dry place. Once opened transfer to an airtight container to maintain crispness.
Crunchy Makhana
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