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Makhana - Himalayan Salt & Pepper (Flavoured Fox Nuts) | Crunchy Makhana

Crunchy Makhana

Makhana - Himalayan Salt & Pepper (Flavoured Fox Nuts) | Crunchy Makhana

Makhana at its simplest and most satisfying. Fox nuts roasted in olive oil and finished with rock salt and bold black pepper for a clean, classic, savoury bite. A minimal snack for those who prefer pure flavour.

Rs. 20.00

Makhana 65.56%, Edible Vegetable Oil (Olive), Black Pepper (6.8%), Rock Salt (5.24%), Nature Identical Flavour, Antioxidant (INS 319).

Serving Size: 11 g
Number of Servings: 1
Approximate Values

Nutritional Information Per 100 g %RDA
Energy 468.25 kcal 2
Protein 7.77 g —
Carbohydrate 64 g —
Total Sugars <0.5 g# —
Added Sugars 0.0 g 0
Total Fat 20.13 g 3
Trans Fat <0.01 g# <0.5
Saturated Fat 9.16 g 6
Sodium 833.15 mg 5

% Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. #Limit of Quantification.

Packed in a facility that also processes nuts, peanuts & sesame.

  • Source of plant protein, supports muscle health
  • Source of dietary fibre - aids in normal digestion
  • Contains Calcium & Magnesium - supports healthy bones
  • Naturally gluten free - A clean light daily snack
  • Low in saturated fat - smart choice for mindful eating
  1. Place a pan on low heat & add a little ghee.
  2. Add approx 50 g makhana & roast the makhana on low heat, stirring continuously until golden & crunchy.
  3. Add salt and black pepper as per your taste.
  4. Mix well & enjoy a healthy & tasty snack while sipping tea/coffee.

Store in a cool dry place. Once opened transfer to an airtight container to maintain crispness.

 

Product Details

Makhana at its simplest and most satisfying. Fox nuts roasted in olive oil and finished with rock salt and bold black pepper for a clean, classic, savoury bite. A minimal snack for those who prefer pure flavour.

Ingredients

Makhana 65.56%, Edible Vegetable Oil (Olive), Black Pepper (6.8%), Rock Salt (5.24%), Nature Identical Flavour, Antioxidant (INS 319).

Nutritional Information

Serving Size: 11 g
Number of Servings: 1
Approximate Values

Nutritional Information Per 100 g %RDA
Energy 468.25 kcal 2
Protein 7.77 g —
Carbohydrate 64 g —
Total Sugars <0.5 g# —
Added Sugars 0.0 g 0
Total Fat 20.13 g 3
Trans Fat <0.01 g# <0.5
Saturated Fat 9.16 g 6
Sodium 833.15 mg 5

% Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. #Limit of Quantification.

Allergen Advice

Packed in a facility that also processes nuts, peanuts & sesame.

Benefits of Makhana

  • Source of plant protein, supports muscle health
  • Source of dietary fibre - aids in normal digestion
  • Contains Calcium & Magnesium - supports healthy bones
  • Naturally gluten free - A clean light daily snack
  • Low in saturated fat - smart choice for mindful eating

Traditional Use

  1. Place a pan on low heat & add a little ghee.
  2. Add approx 50 g makhana & roast the makhana on low heat, stirring continuously until golden & crunchy.
  3. Add salt and black pepper as per your taste.
  4. Mix well & enjoy a healthy & tasty snack while sipping tea/coffee.

Storage

Store in a cool dry place. Once opened transfer to an airtight container to maintain crispness.

 

Crunchy Makhana

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